James Arthur Vineyards produces a wide variety of award-winning wines, all made from American cultivars and French hybrid grapes. Grown and produced here in Nebraska, we offer the finest table wines, from barrel-aged dry reds to sweet, crisp whites and delicious dessert wines and everything in between.
“Describing a wine compares to writing a poem; not as easy as it would seem. Every wine tasting experience is unique because every one of us is an inimitable individual, with our own stock of aromas and flavors in memory and senses of taste and smell different to anyone else’s. Those with a privileged nose are able to identify aromas of substances actually present in the wine. Apart from that, tasters have to explain the impressions the wine created in their mind. For all this reasons, no description of a wine tasting is ever wrong” — World-Food-and-Wine.com
BLUSHES 2017 AMO TÉ JAV’s Amo Té is a clever combination of DeChaunac (red grape), Edelweiss (white grape), Brianna (white grape) and a little bit of St Croix (red grape). Latin for “I Love You” (from an interesting story about notes being sent back and forth between James Arthur and Neenie when in different high […]
DRY WHITES 2016 DRY VIGNOLES A semi-dry white made from 100% Vignoles. The fermentation was kicked off in stainless steel, but the bulk of it finished in new oak barrels with a variety of toasts. The nose on this wine roars out of the glass with a freshness of wood that you’ll not soon forget. […]
DRY REDS St. Vincent A medium bodied dry red that elicits rosy plum flavors with a hint of berries that have been soaked in dark chocolate.This is soft and elegant wine that is easy to drink and will elevate any thick homemade pasta drenched in a flavorful red sauce. Hope This wine is near […]